An Easy Baked Apple Dessert for Rosh Hashanah

If your family is inviting guests for a special Rosh Hashanah meal, offer them a sweet treat for a sweet new year!

This Activity Works With These Books:

Ingredients

  • 4 apples
  • 3 tablespoons melted butter
  • 2 tablespoons honey (plus more for drizzling)
  • ½ cup rolled oats
  • ½ cup raisins

Directions

  • Preheat the oven to 375 degrees.
  • Carefully core the apples with a paring knife (a grown-up’s job).
  • Mix 2 tablespoons of the butter, honey, oats, and raisins together in a small bowl, then scoop the mixture into the cored apples.
  • Brush apples with the remaining tablespoon of butter.
  • Arrange apples in a baking dish or cookie sheet and bake for 20 to 25 minutes or until apple pierces easily
  • with a sharp knife.
  • Cool for a few minutes, drizzle with a little more honey, and enjoy!

 

TIP: This recipe also works great with pears!

More

Make Your Own Rosh Hashanah Cards
An Easy and Sweet Round Challah Recipe for Rosh Hashanah
How to Braid a Round Challah for Rosh Hashanah
The 2019 Quick Guide to Celebrating Rosh Hashanah With Kids

 

Find more High Holidays crafts and activities on the PJ Library Rosh Hashanah hub.