
Let the kids cook up a sweet New Year treat with a few common ingredients and just the microwave. This easy to make fudge is wonderful for sharing with friends and neighbors or as a post-seder sweet treat.
We've included two different no-bake versions below that any kid comfortable using a microwave can try out. Version one uses just two ingredients that are easy to find in most grocery stores and can be adapted to create a variety of flavor combinations to enjoy at different points during the year.
The second version is still easy to make but requires a few more steps and a little bit of extra adult supervision to make. You'll know which one works best for your family.
Ingredients (Super Easy Apple Fudge)
- 1 16-ounce container of vanilla or caramel frosting (check labels for kosher certifications)
- 1 cup dried apples, chopped
- (Use kitchen scissors with supervision to make this part easy)
Preparation
- In a microwave safe dish, heat frosting in 10-second increments, stirring with a rubber spatula, until melted.
- In an 8 x 8 baking dish, combine melted frosting and apple chips
- Cover and transfer to fridge or freezer until set
- Eat and enjoy
Ingredients (Fancy Apple Fudge)
- 1 cup of your favorite nut or oat butter
- ½ cup yogurt chips or white chocolate chips
- 1 tablespoon of coconut oil
- 1 cup dried apples, chopped
- (Use kitchen scissors with supervision to make this part easy)
Preparation
- In a microwave safe dish, melt your nut butter by heating in 20-second increments and stirring in between.
- Pour your nut butter into a parchment lined 8 x 8 baking dish or loaf pan
- Transfer to freezer to let set
- Add the chips and coconut oil to a microwave safe dish
- Heat on high in 15-second increments, stirring in between until melted
- Combine melted frosting and apple chips
- Pour over the frozen nut butter layer
- Cover and let set in the freezer
- Once firm, slice, eat and enjoy
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