Passover Recipe: Fire Roasted Tomato Soup with Cheddar Matzah Crisps

This month, PJ Library is teaming up with food writer Jennifer Stempel of TheCubanReuben.com for a series of special recipes that highlight our collaboration with Yehuda Matzos. Our third post offers a special take on the classic grilled cheese and tomato soup combo: fire-roasted tomato soup with a side of crunchy, cheddar matzah-crisps. 

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Passover Zucchini and Eggplant Gratin

This month, PJ Library is teaming up with food writer Jennifer Stempel of TheCubanReuben.com for a series of special recipes that highlight our collaboration with Yehuda Matzos. In our second post, Passover Zucchini and Eggplant Gratin, earthy vegetables meet crumbly matzah, Italian seasoning, and savory cheeses, for a new take on comfort food.
 

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